Today I want to share a yummy vegetarian recipe packed with high-quality plant protein, Tempeh. Currently, digestibility corrected amino acid score (DIAAS) is a worldwide acknowledged approach for determining protein quality and proteins with DIAAS equal to or higher than 75 are defined as high-quality according to the Food and Agricultural Organization of the United …
Today I wanted to talk to you about one of my most favorite vegetables… okra. Whist, it isn’t a staple vegetable in many people’s refrigerators, if you or a loved one have been diagnosed with kidney disease then adding okra to your diet may have many amazing health benefits. Read on to find out more. …
Food is more than just calories and what we eat is so important for our health. Food contains vitamins, minerals, antioxidants and phytonutrients all of which have important roles when it comes to keeping our body and mind healthy. And did you know that the food that you eat actually alters how your genes work? …
This recipe I thought I would share is great for everybody; it is vegetarian friendly, high in fibre, low GI (therefore great for kidney diabetes too), highly alkaline, and packed full of nutrients that your body, and kidneys, will thank you for. Oh yes, and very delicious! Here’s what you do… Cooking & preparation time: …
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